Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries. From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.
In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.
Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.
Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world. The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
Hotel and restaurant in town (Barcelona) One of the impressive façades of the Neri, tucked away in the heart of the romantic Gothic district, gives onto Sant Felip Neri square, a magical place with its Gothic edifices which house the church where Gaudí used to come to pray every day. This hotel enjoys a superb setting, and was created when, in the 18th century, two mansions merged – one dating from the Middle Ages and built in the 12th century. It boasts a delightful décor, blending period features with ultra-modern design. The chef creates a Mediterranean cuisine with a seasonal menu in this private, welcoming restaurant, with a terrace opening onto Barcelona’s most legendary square. At the top of the building, ‘Roba Estesa’ offers a veritable oasis in the city and is open all day; you can sit and enjoy the views of the Gothic quarter at nightfall, sip a cocktail and try some of the delicious specialities on the superb tapas menu.
Hotel Orfila
Hotel and restaurant in town (Madrid) In the heart of Madrid, just five minutes from the Museo del Prado, where Hieronymus Bosch’s masterpiece The Garden of Earthly Delights hangs among the paintings of Vélasquez, Titian and Rubens, another garden of delights awaits. The Hotel Orfila, a small palace built in 1886, also has the feel of an art gallery, with its period furniture, feature marble and superb trompe l’œil effects in the green garden courtyard. In the 1920's, the hotel was made famous by the plays staged within its walls. Today, its tearoom and cocktail bar are imbued with English chic and its flowered patio invites you to dine under the stars. This is an ideal place from which to explore Madrid at its own rhythm, step by step.
Hotel & Spa A Quinta da Auga
Hotel and restaurant in town (Santiago de Compostela) A river runs round this 18th century paper mill, which is near a magnificent wood, and has grounds that exude tranquillity. This is a natural, romantic escape within the World Heritage city of Santiago de Compostela, the final destination on the St James Way pilgrimage route, with an amazing historical town centre. The hotel’s restaurant offers regional delights, seafood and meat dishes. The spa is a haven for the senses and pure bliss for the mind and body. Enjoy a wide range of cultural, oenological and sailing activities.
Palacio de Luces
Hotel and restaurant in a park (Luces-Colunga) In the heart of Asturias, amidst eight hectare grounds boasting beautiful gardens and unspoilt nature, discover this 16th century palace between the Sierra del Sueve mountains and the Cantabrian sea. Palacio de Luces has been tastefully refurbished in complete harmony with its historic setting. The piano bar and the pool invite to relaxation and the ideal location between the sea and the mountains is conducive to the many, diverse activities on offer. Everything here is designed to ensure your well-being and peace of mind – spaciousness, décor, the traditional Asturian cuisine at the restaurant Balcón del Sueve which meticulously selects the finest ingredients served to you along with some fabulous views.
El Castell de Ciutat
Hotel and restaurant in the mountains (La Seu d’Urgell) Up on a hill overlooking La Seu d’Urgell, with the Pyrenees as the backdrop, El Castell de Ciutat faces a landscape of preserved natural beauty. The Tàpies family provides a warm welcome in this mountain chalet, located at the foot of a fortress dating back to the 16th century. There are breathtaking views of the Urgellet valley and Cadí-Moixeró, Catalonia’s biggest nature reserve. Discover the pleasure of exquisite Mediterranean cuisine in the restaurants and taste wines from all over the world. Enjoy mountain sports or sail over the valley in a hot air balloon before relaxing in the magnificent wellness center. Don’t leave without enjoying breakfast in the morning sunlight on the terrace.
Torre del Remei
Hotel and restaurant in the mountains (Bolvir de Cerdanya) Flying over the unspoilt valleys and mountains of the Pyrenees in a hot-air balloon, plane or helicopter is a fascinating experience and one of the numerous surprises in store at the hotel of Josep Maria Boix and Loles Vidal de Boix. In 1988 they fell in love with this majestic palace designed in the Gaudí period Catalan art deco style, right on the Saint James pilgrimage route to Compostella. The couple have taken great pleasure restoring this elegantly furnished palace geared towards enjoyment and well-being to be experienced through a wide range of activities. There are plenty of ways to spend time here: set off on the trail of the Cathare Knights, go trout fishing in a pristine river or play a round of golf on the 18-hole course of the Real Club.
La Torre del Visco
Hotel and restaurant in the country (Fuentespalda) Far from the madding crowd, La Torre del Visco is the ideal place to recharge your batteries in completely unspoilt, rural surroundings. Enjoy the glorious scenery of the valley untouched by man and the modern world. The estate house with its tower dating from 1449 is surrounded by its own eighty-nine hectare farm, romantic gardens full of roses and olive trees bordered by the river Tastavins and the mountain range known as “Ports de Beseit”. The owners grow their own organic fruit and vegetables and make their own olive oil for the restaurant. Inside the beautiful labyrinthine buildings, immerse yourself in a novel by the fireside, play chess, try one of the excellent wines from the cellar or join the chefs in the kitchen. For music lovers, the grand piano awaits. After sundown observe the clear night skies from the terrace.
Son Brull Hotel & Spa
Hotel and restaurant in the country (Pollença) In this former hillside monastery in the north of Majorca, a sense of asceticism lives on if only in the décor. The marvellous pure lines allow the white walls to shine forth against the backdrop of the deep blue sky. The spa is a water and teakwood paradise using essential oils derived from the island flora. The swimming pool, a chic camping ground, provides large white parasols to ensure deckchairs remain in the shade. Rooms are complete with jacuzzis and views of the olive tree orchards and the bay of Pollença. Organic produce, including olive oil, wine, citrus fruits and vegetables, is cultivated on the grounds and served in the restaurant. This hotel is so comfortable and inviting that there is little inclination to venture out unless it is to head for the stunning beaches or the superbly designed golf course.
