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Hotels & Restaurants

Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.
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In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.
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Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.
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About Relais & Châteaux

Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Thailand

  • Sep 2010
    Loy Khratong Festival

    “Loy Khratong” in Thai, one of the most beautiful, colourful and lively festivals across Thailand is enthusiastically celebrated throughout the country over the full moon in November, the end of the lunar year. Celebrations take place over 3 nights, the most important night being the night of the full moon (21st of November this year) when folks pay homage to the river goddess a time to show one’s appreciation and give thanks to the life giving river.

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  • Sep 2009
    Philippe Etchebest of 2-Michelin Stars Hostellerie de Plaisance in Bordeaux, France hosted by The Pavilions, Phuket - Thailand

    The Pavilions, Phuket, member of Relais & Chateaux, is proud to welcome 2 Michelin Stars Chef Philippe Etchebest from Hostellerie de Plaisance in Saint Emilion, France for a gastronomic week from 13 to 16 January 2010.

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