Soeum Sang - Heritage Suites Hotel
Hotel and restaurant in a village (Siem Reap)
Executive Chef Soeum Sang has built his cooking knowledge and his love for this profession through his different position in Cambodia and in Vietnam.
Banana Blossom Salad
For 1 serving
Ingredients
100 grams banana blossom finely shredded
30 grams carrot finely shredded
30 grams slice onion
10 grams slice shallot
30 grams julienned bell pepper (red/green/yellow)
2 tbsp fresh basil leave
For Dressing
3 tbsp water
1 tsp garlic chopped
11/2 tsp fish sauce
3 tsp honey
3 tsp fresh lemon juice
1 tbsp crushed roasted peanuts
Cooking method
Heat water in a sauce pan to boil. Keep it warm, add garlic, fish sauce, honey and lemon juice, keep dressing aside.
Slice the banana blossom in julienne and soak in lemon juice and iced water, keep aside.
Toss banana blossom, bell pepper, carrot and onion with dressing.
Garnish with roasted peanuts and fresh basil leaves.
Tbsp = Table spoon
Tsp = Tea spoon
Heritage Suites Hotel
Hotel and restaurant in a village
The Khmer Empire prospered from the 9th to the 14th centuries. A few minutes from the overwhelming temple complex of Angkor Wat, one of the most stunning archaeological sites, is a sophisticated colonial-spirited haven. Suites are up to 110 sqm (with private jacuzzi). Enjoy open floor plans, oversized bathtubs, steam rooms and a small garden with outdoor shower. This retreat, a few minutes away from busy downtown, offers inspired refined cuisine, inventive cocktails and fine wines, weekly cultural happenings, vintage cars and an active community engagement. Heritage also offers custom-made excursions: discover remote jungle temples in privacy, exclusive temple dinners or our luxury tent camps. Experience the grace, variety and unique charm of Cambodia. ...Read more
Cambodia, Siem Reap
