El Castell de Ciutat
Hotel and restaurant in the mountains
The Tàpies family welcomes you to a beautiful, modern residence in the grandiose setting of the Pyrenees at the foot of an historic fortress. It proposes various ways of making the most of your stay. The Tàpies restaurant draws its inspiration from Mediterranean produce and has one of the finest wine cellars in the country. The «Katia» serves cuisine with Mediterranean flavours. Dream spa with views of the mountains. ...Read more
Spain, La Seu d’Urgell

Mas de Torrent Hotel & Spa
Hotel and restaurant in the country
Just 15 minutes from the most beautiful Costa Brava beaches and best golf courses of the Costa Brava, a sophisticated property whose main building is an XVIIIth century farmhouse. It has been lovingly and tastefully restored. Some suites have their own swimming pool, the bungalows have a private garden. The restaurant is considered to be one of the best in the region and offers seasonal cuisine. A new spa next to the «Bistro» restaurant offers numerous treatments, a true pleasure for the spirit and soul. ...Read more
Spain, Torrent

Hotel Montiboli
Hotel and restaurant on the seafront
The Arabs believed that the chosen souls flew up to heaven from these very cliffs, a natural frontier between El Montiboli and the Mediterranean Sea. Indeed, the hotel, nestled in the midst of Moorish gardens, has a paradisiac charm. In this pleasant setting, the chef enhances the flavours of an innovative Mediterranean cuisine with talent and finesse. ...Read more
Spain, Villajoyosa

Restaurant Neichel
Restaurant ‘Relais Gourmand’ in town
Restaurant looking onto a small, southern garden full of lavender, lemon trees and rosemary. Discover the Mediterranean cuisine of Jean-Louis Neichel with imaginative and creative dishes using seafood, mushrooms, milk-fed lamb, vegetables, herbs and desserts based on lavender, thyme and orange blossom. Menus to savour the delicious flavours of this exceptional and inspiring region. ...Read more
Spain, Barcelona

Can Fabes
Restaurant ‘Relais Gourmand’ and hotel in a village
All the aspects of present-day Catalonia - diverse, dynamic, artistic and progressive - are reflected in the modern, inventive cuisine proposed with brio by Santi and Àngels Santamaria. Close to perfection, their culinary creations display the talent of a genius. This elegant gourmet retreat now also has guest rooms whose charm associates modernity with Catalonian inspiration. ...Read more
Spain, Sant Celoni

Restaurant Carme Ruscalleda - Sant Pau
Restaurant ‘Relais Gourmand’ on the seafront
North of Barcelona, in the old Catalan town of Sant Pol de Mar, Carme Ruscalleda cooks in a contemporary, creative and very natural style, using products fresh from the region’s orchards and vegetable gardens. Not forgetting the fish and seafood from the Mediterranean. In an old house, with a pleasant garden overlooking the sea, the cuisine follows the seasons, emphasising unusual combinations of flavours. Finest Spanish and International wines. ...Read more
Spain, Sant Pol de Mar

Torre del Remei
Hotel and restaurant in the mountains
In the Catalan Pyrenees, close to Cadí National Park, in a 3-hectare sequoia garden, a cosy, modern-style palace is now a hotel of international standing. The small number of rooms, combined with fine cuisine, is the guarantee for a peaceful and comfortable stay. The golf course, horseback riding, hot-air balloon trips, hikes or excursions with mountain guides ensure that this will be an unforgettable experience. ...Read more
Spain, Bolvir de Cerdanya

La Torre del Visco
Hotel and restaurant in the country
Just 80 kilometres from the hectic Mediterranean, hidden behind the mountains, there is another World «Teruel»: medieval villages, vineyards, eagles, genets and otters in the rivers. The Torre, dated 1449 is surrounded by beautiful gardens and its own organic farm that provides the restaurant with olive oil, fruit and vegetables, truffles and game. The kitchen and wine cellar are open to guests. No television. ...Read more
Spain, Fuentespalda