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Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.
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Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Provence

L’Oustau de Baumanière voted among the best hotels in France by the readers of Travel + Leisure!

Travel + Leisure has just unveiled its annual list of the most beautiful properties in the world, selected by its readers. As every year, Relais & Châteaux dominated this prestigious selection with no fewer than 27 properties making the list.

Ranked among the top hotels in Provence wasOustau de Beaumanière in Baux-de-Provence.

This listing was compiled by Travel + Leisure Magazine between January and March 2007 with the expert support of Harris Interactive. 930,000 of the magazine’s subscribers awarded the hotels a score out of 100 in a secure questionnaire.

You can find the complete listing on the Travel + Leisure website.

Oustau de Baumanière & Spa
Grands Chefs Relais & Châteaux Restaurant of a Grand Chef Relais & Châteaux and hotel in the country
L’Oustau de Baumanière is renowned for its gourmet dining and its elegant and welcoming hotel – the epitome of unaffected Mediterranean art of living. This very special place, on the periphery of the community in the midst of the amazing Baux-de-Provence rocky outcrops, is a veritable icon. None of the different rooms and suites (spread over three buildings: the main building L’Oustau, La Guigou, 500 metres away and Le Manoir, 900 metres away) restored by Geneviève Charial looks anything like any of the others. Authenticity blended with contemporary style. Superb dining, in an ancient 16th century farmhouse in the heart of one of the most beautiful villages of France – the perfect place to enjoy the refined, subtle, simple cuisine of chef Sylvestre Wahid. Jelly-glazed egg, red mullet, basil and thyme flowers… The flavours explode in your mouth and take you by surprise... Light-drenched and quintessentially peaceful, the Spa Baumanière opens up to an aromatic garden. ...Read more
France, Les Baux-de-Provence


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