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La Bourgogne

Punta Del Este, Uruguay

From

108 €

4.4/5

545 Reviews

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La Bourgogne Restaurant

Chef Jean-Paul Bondoux

Cooking classics

Plan your visit to the restaurant La Bourgogne

in the heart of Punta del Esteclassic French cuisineextensive wine list

In the heart of Uruguay’s most exclusive seaside resort, Chef Jean-Paul Bondoux has recreated a piece of his native Burgundy. In a quiet residential area of Punta del Este, surrounded by a magnificent garden, Bondoux produces authentic French cuisine using products from his own farm, like zucchini flowers stuffed with chicken or roast rack of lamb in garden herbs. “My cuisine is close to the land,” Bondoux says. “I love thyme, rosemary, garlic, onions, tomatoes – everything that comes from the earth.” The boutique next to the restaurant pays tribute to the terroir of France with brioches, croissants and cheeses that can’t be found anywhere else in Uruguay.

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