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Blackberry Farm.

Restaurant of a Grand Chef Relais & Châteaux and hotel in the mountains. United States,Walland

Unique in the world: the unique cooking classes in the farm and garden and the adventure weekends

Sam Beall, Maître de Maison, presents the property:

A visit to this traditional farm, deep in Tennessee, is a chance to return to nature and rediscover life’s simple pleasures. Some of the 1,700 hectares of land are set aside for farming, which ensures a steady flow of deliciously fresh produce all year round. Cheese, vegetables, herbs, honey and cider are all produced right here. Grand Chef Joseph Lenn has created a menu that respects the integrity of local products and flavours. The result is simple and delicious recipes accompanied by excellent wines from a collection of 180,000 bottles. Get involved in life at the farm, whether through gardening, cheesemaking or one of the unique cooking classes in the farm and garden and the adventure weekends, which take place here. Or, if you prefer, go fly-fishing, explore the region on a Harley-Davidson or by horse-drawn carriage, and sample an array of beauty treatments on offer.

Services

Disabled access

All rooms are air conditioned

Extra cost dogs (250 USD)

Children welcome

Car park

High-speed Internet access

Air-conditioned restaurant

Valet parking / Car park

Wifi hot spot

Sports & Leisure

On site

Swimming pool (Outdoor)

Mountain biking

Fly fishing

Guided canoeing

Gardening programs

Cooking demonstrations

Basketball

Motorcycle rental

Tennis on site

Horse riding

Bass fishing

Carriage rides

Dairy tours

Wine tasting

Lawn games

Biking

Fishing

Sporting clay shooting

Lexus test drives

Cheese discussions

Road cycling

Bonfires

In the vicinity

Golf 

Rafting

SPA & BEAUTY

spa (LABEL SPA RELAIS & CHÂTEAUX)
(More information)

Fitness

Mud bath

Address

Blackberry Farm,
Relais & Châteaux Member since 1994

1471, West Millers Cove,

Walland - Tennessee
37886 United States

Tel.: + 1 865 984 8166

Fax: + 1 865 273 8564

E-mail: blackberry@relaischateaux.com
Website:
Owner and Maître de Maison: Sam Beall
Grand Chef Relais & Châteaux: Joseph Lenn

How to get there?

Direction
From Knoxville, Hwy 129 S to Hwy 321 N towards Townsend. Pass the Foothills Parkway. Take the first right after Parkway on West Millers Cove Road. Entrance is 3 miles down on the left.

Altitude
1200 m

Airports
Atlanta (Intl) 388 km / Knoxville 25 km

Train station
Knoxville 25 km

Helipad
N 35° 41’ 15’’ W 83° 51’ 92’’

Local weather and time

Walland

Tennessee

15.1°C59.1°F

SUN

29°C84°F

MON

23°C73°F

TUE

27°C80°F

WED

28°C82°F

THU

27°C80°F

FRI

28°C82°F
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Central reservation office (United States)

1 800 735 2478

Calling from another country ? Click here

Open all year

Traveler Reviews
TripAdvisor Traveler Rating :
4.5  of 5 stars
Based on 297 traveler reviews
© 2014 TripAdvisor LLC
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